Select Page
*This post may contain affiliate links. Please see our disclosure.

Hungry Cliff Podcast Logo 06 short top

Ron Howaffle Iron, Lowell Cantz Opener, and Babaloo Mandeline.

After a fantastic Summer of Friends series, we’re back to the regularly scheduled programming. On this episode of the Hungry Cliff podcast, the team talks about future plans and looks back on some ancient history. What time, exactly, is pickin’ time? How much zest is too much? Is a hot and fresh Krispy Kreme donut better than a cool and slightly less fresh one? Learn the answers to these questions and several more that start with the same letters this week on the Hungry Cliff podcast!

 

Links (see our affiliate links disclosure here):

Parenthood TV vs movie

How the Grinch Stole Christmas!

Hello Fresh

Microplane Premium Zester – overzesting

Complete Cookie

Krispy Kreme hot light

Blueberry picking tips

 

Don’t forget you can support Hungry Cliff by going to our Shop at the top of our page or by using our Amazon and iTunes Search Boxes on our site. Also, Like us on Facebook, follow us on Twitter and subscribe to the podcast in iTunes so you don’t miss a thing! And if you want to help us out some more, please review us on iTunes ’cause every little bit counts.

Hosts: Tony Silanskas, Matthew Biggers

Guest Hosts: David Houston, Jessica Houston, Pedro Mendoza, Stephanie Silanskas

Intro and outro music: Pedro Mendoza

Email us: tony, matthew, andrew, jessica, david, or pedro (at) hungrycliff (dot) com

Subscribe to the podcast